IFSEA is your source for the latest in food industry news, tips and new recipes! With our montly newsletter, you'll have no problem keeping up with the evolving field of hospitality.
Deadline for the next month's submission is the 20th of the current month. Anything received after the 20th will be added to the following month's newsletter.
**All submissions will be reviewed and approved by a committee prior to publication. We do not publish free advertisements and all submissions must be relevant to the hospitality industry.**
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All IFSEA members receive the newsletter, if you don't but would like to, send an email to our Newsletter Chair.